Valentines Day Heart Cake

Valentines Day Heart Cake - Plattershare - Recipes, food stories and food lovers
Recipe Category: Vegetarian
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About Valentines Day Heart Cake

A very romantic cake for your special Valentine's day celebration
4 from 4 votes
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Recipe Time & More

Prep Time15 minutes
Cook Time35 minutes
Total Time50 minutes
Served AsDinner
Servings - 4

Ingredients
 

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Instructions
 

  • Preheat oven to 180°C. Grease and line a 7″ round cake tin. In a bowl mix together flour, sugar, baking powder, salt and baking soda. Add the curd, oil, milk and vanilla in the centre. Mix it to form a smooth batter.
  • Pour it into the prepared cake tin. Bake for 30-40 minutes or until a tooth pick inserted comes out clean.
  • Let the cake cool completly before icing it. Cut the cake into two horizontal layers. Spread 2 Tablespoon cream between the layers. Cover the sides and top with the cream.
  • Use any nozzle to decorate as per wish. Chill for 30 minutes before serving.
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4 from 4 votes

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Anju Bhagnari
Anju Bhagnari

4 Comments

4 from 4 votes

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