Paneer Grilled Canap??©S

Ingredients
- 100 gm -Cottage cheese paneer1 finely chopped- Green chilly
- 1 tsp olive oil + for shallow frying 1/4cup (Yellow capsicum finely chopped, Red capsicum finely chopped, Green capsicum finely chopped)
- 1/4 tsp Salt and red chili powder to taste 1tsp tomato ketchup,1/2tsp oregano
- Grated cheese red chilli flakes ,chaat masala and lemon juice to taste for topping
- To garnish –green and yellow capsicum leaf and tomato flower
Instructions
- Cut cottage cheese into 2 inch discs,Scoop out a little from the centre of these cubes to stuff .Crumble the scooped cottage cheese and set aside. Heat 1tsp oil in a non-stick pan.
- Add green chilies and sauté for half a minute. Add yellow capsicum, red capsicum, green capsicum and mix well.
- Add scooped cottage cheese, tomato ketchup, Salt, oregano and red chilli powder to taste. Keep stuffing aside. Heat sufficient oil in a non-stick griller pan. Keep the disks on griller pan and grill for 4-5 minutes.
- Stuff the paneer canapés with the filling .Top with Grated cheese, red chilli flakes ,chaat masala and lemon juice to taste. Garnish with green and yellow capsicum leaf and tomato flower.
Notes
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