Mortar Grind Masala

Mortar Grind Masala - Plattershare - Recipes, food stories and food lovers
This masala we mostly used for chut and dry sabji or any other we like
4 from 4 votes
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Prep Time20 minutes
Total Time20 minutes
Served As: Brunch, Dinner, Lunch
Recipe Cuisine Type: Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 1

Ingredients
 

  • Cumin roasted
  • Coriander roasted
  • Red Chillies roasted
  • cloves Cloves mango powder and asafoetida
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Instructions
 

  • It should be roasted separately
  • Grind separately
  • Mix evenly and kept in a air tight container
  • Best before three months

Please appreciate the author by voting!

4 from 4 votes
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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