Mortar Grind Masala
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About Mortar Grind Masala
This masala we mostly used for chut and dry sabji or any other we like
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Recipe Time & More
Ingredients
- Cumin roasted
- Coriander roasted
- Red Chillies roasted
- cloves Cloves mango powder and asafoetida
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Instructions
- It should be roasted separately
- Grind separately
- Mix evenly and kept in a air tight container
- Best before three months
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6 Comments
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Wow, this looks fantastic!
Looks so good! Can’t wait to try it.
Such a perfect dish! Thank you.
What a flavorful dish! Thanks for sharing.
I’m excited to make this at home!
This masala is fit for chuut