Masala Idli

4 from 3 votes

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Another experiment in flavors for left over Idlis....||
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Served AsBreakfast, Snacks
CuisineBreakfast
Servings 2
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Ingredients
  

  • Ready or left over Idlis 5
  • Red chilli powder 1/2 teaspoon
  • Pav Bhaji Masala 1/2 teaspoon
  • Salt
  • Pinch of chaat masala
  • 2 teaspoon oil
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Instructions
 

  • Cut the Idlis in ginger shapes. Shallow fry till crunchy. Sprinkle all seasonings. Serve hot with chutney and Sambhar.

Please appreciate the author by voting!

4 from 3 votes
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Anju Bhagnari
Anju Bhagnari

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