Irish Iced Coffee!

5 from 4 votes

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This is the non alcoholic version of Irish iced coffee. Irish cold coffee is alcoholic drink or cocktail. Crush ice in a heavy-duty resealable plastic bag using a meat mallet. Combine sugar and hot water in a pitcher; stir until sugar is dissolved. Add coffee, whiskey, and chocolate syrup, stirring to blend. Fill serving glasses with crushed ice, then pour coffee mixture over the ice.
Prep Time 10 minutes
Total Time 10 minutes
Served AsBeverages
CuisineIrish
Recipe Taste Sweet
Servings 2
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Ingredients
  

  • 500 ml chilled milk
  • 2 tbsp Instant coffee
  • 3 tbsp Sugar
  • 2 scoops vanilla icecream
  • 2 tbsp chocolate scrape
  • 2 tbsp molten chocolate
  • 1 cup whipped cream
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Instructions
 

  • Place the coffee, milk, sugar, vanilla ice cream and chocolate scrape in the jug of a blender and blend until smooth.
  • Drizzle some melted chocolate around the inside of serving glasses. Divide the mixture among the glasses.
  • Top with the whipped cream and drizzle over chocolate topping to serve.
    Irish Iced Coffee! - Plattershare - Recipes, food stories and food lovers
  • How to melt chocolate-Take 50gms of cooking chocolate and chop into small pieces and microwave for 1 to 2 minute

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5 from 4 votes
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Litushree Pradhan
Litushree Pradhan

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