Grilled Veggie & Mozzarella Pizza Sandwich
20 minutes
1333 reads

About Grilled Veggie & Mozzarella Pizza Sandwich
Start your day with a flavor explosion! This Grilled Veggie & Mozzarella Pizza Sandwich is the ultimate breakfast or lunch hack, combining the cheesy goodness of pizza with the convenience of a quick sandwich. Crispy brown bread holds layers of fresh shredded cabbage, chopped carrots, and capsicum, all melted together with gooey mozzarella cheese and a homemade pizza sauce.Forget soggy sandwiches! This recipe grills your creation to golden perfection, resulting in a satisfying crunch on the outside and a warm, melty center. It's a delicious and easy way to enjoy pizza flavors in a whole new format.Perfect for busy mornings, quick lunches, or a satisfying snack, this recipe is sure to become a family favorite. Prepare to be amazed by the simple yet incredibly satisfying taste!

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See the 30-Day PlanRecipe Time & More
Prep10 minutes
Cook10 minutes
Total20 minutes
Ingredients
For the Sandwich
- 4 slices Bread brown
- 1 cup Cabbage shredded
- 1/2 cup Carrot finely chopped
- 1/2 cup Bell Peppers capsicum, finely chopped
- 100 gm Mozzarella Cheese shredded or cut into small pieces
- 1 tsp Oregano dried
- 1/2 tsp Salt or to taste
For the Pizza Sauce
- 4 tbsp Tomato Ketchup
- 1 tsp Oregano dried
- 1 clove Garlic minced
- 1/4 tsp Pepper black, freshly ground
Instructions
Prepare the Vegetable Mixture
- Combine shredded cabbage, chopped carrots, bell pepper, mozzarella cheese, dried oregano, and salt in a bowl. Mix well.
Make the Pizza Sauce
- In a separate small bowl, mix together tomato ketchup, dried oregano, minced garlic, and freshly ground black pepper. Mix until well combined.
Assemble and Grill the Sandwich
- Spread the pizza sauce evenly on one side of each slice of brown bread. Place the vegetable mixture on one slice of bread, top with another slice to form a sandwich.
Grill to Perfection
- Preheat your grill or griddle to medium heat. Place the sandwich on the hot surface and grill for 2-3 minutes per side, or until the bread is golden brown and the cheese is melted and bubbly. Adjust grilling time based on your grill's heat.
Serve and Enjoy
- Carefully remove the grilled sandwich from the grill. Slice in half and serve immediately.
Recipe Notes
Expert Tips for the Perfect Grilled Pizza Sandwich
- For extra flavor, add a sprinkle of Parmesan cheese to the vegetable mixture.
- If you prefer a spicier sandwich, add a pinch of red pepper flakes to the pizza sauce.
- Use high-quality bread for the best texture and taste. A sourdough or ciabatta would be delicious.
- Don't overcrowd the grill; ensure sufficient space between sandwiches for even cooking.
Recipe Video
Recipe Nutrition
Calories: 188kcalCarbohydrates: 12gProtein: 16gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 1.5gMonounsaturated Fat: 3gFiber: 4gSugar: 8g
5 Comments
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This looks so inviting! Thank you.
Looks so good! Can’t wait to try it.
What a delicious idea! Thanks for sharing.
Absolutely delicious! Thanks for sharing.
This looks so good! Appreciate the share.