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Nutri-Waffles With Fruity Yogurt

4.60 from 5 votes
Nutri-Waffles With Fruity Yogurt - Plattershare - Recipes, food stories and food lovers

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It is very tasty recipe. If somebody dislikes palak or sprout moong curry or chapati we can make this dish. It is very nutritious recipe.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Served AsBreakfast, Brunch, Snacks
CuisineAsian, Breakfast, Brunch, Fusion
Servings 4
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Ingredients
  

  • Ingredients for waffles–1 cup moong sprout
  • 1 cup finely chopped palak
  • ½ cup oats
  • 1 tbsp Ginger garlic paste
  • 2 teaspoon green chili paste
  • 1 tbsp finely chopped onion
  • 1 tbsp chopped green coriander
  • 2 teaspoon finely chopped mint
  • 1 teaspoon garam masala powder
  • 1 teaspoon black pepper powder
  • Salt
  • oil for greasing
  • 1 tbsp raagi flour
  • 1 tbsp soyabean flour
  • 1 tbsp besan
  • 1 tbsp wheat flour
  • Ingredients for Fruity yogurt - 2 cup hung curd
  • 1 tbsp Sugar
  • 1 tbsp chopped strawberry
  • 1 tbsp chopped green grapes
  • 1 tbsp chopped black grapes
  • 1 cup chopped banana
  • Salt
  • 1 teaspoon jeera powder
  • 1 teaspoon black pepper
  • 1 teaspoon chopped coriander
  • 1 teaspoon chopped mint
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Instructions
 

  • Method for waffles – firstly churn the moong sprout in mixer grinder and put it in a bowl
  • Mix all the ingredients well one by one in it
  • Spread oil in waffles maker and make the waffles by putting this better in it
  • Method for fruity yoghurt – Mix all the chopped ingredients in the yogurt
  • Add some jeera powder, salt and sugar and make the yogurt
  • Serve it with the waffles

Notes

  • The combination of waffles and yogurt in the breakfast will be more tasty.
  • We can take multigrain flour instead of different flour.
Tags baking recipesyogurt recipes

Please appreciate the author by voting!

4.60 from 5 votes
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Mrs.Raziya Banu M. LOHANI
Mrs.Raziya Banu M. LOHANI

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