Black Sesame Milk Recipes

5 from 3 votes

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There’s a new player in the alternative plant-based milk game and her name is black sesame milk. A definite must-try, let this recipe surprise and make a convert out of you.
Prep Time 8 hours
Cook Time 6 hours
Total Time 14 hours
Served AsBeverages
CuisineAsian
Servings 4
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Ingredients
  

  • 1000 ml of fresh water
  • 3/4 cup red skin peanuts
  • 1/2 cup black sesame seeds
  • 1/3 cup Sugar
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Instructions
 

  • In a large dry pan over medium heat.Add black sesame seeds and toast stirring for 3-4 minutes until fragrant. Remove from the pan and let them cool completely
  • Soak peanuts a minimum of 4-6 hours or as long as overnight or you can roast it.
  • Peel the peanuts
  • Place roasted black sesame and peeled peanuts into a high speed blender. Add the water and blend for a few minutes until frothy.
  • Drain milk through a nut milk bag.
  • Heat peanut sesame water in a saucepot over medium heat until it begins to simmer. Note, stir evenly while heating.
  • Stir in sugar until dissolved
  • Add ice if you want to drink cold

Notes

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Please appreciate the author by voting!

5 from 3 votes
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Helen Walker
Helen Walker

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