Pineapple Cake

Pineapple Cake
Super moist cake with pineapple flavour
4.50 from 4 votes
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Prep Time15 minutes
Cook Time35 minutes
Total Time50 minutes
Served As: Desserts
Recipe Cuisine Type: Bakery
Recipe Taste: Sweet
Calories 1366 kcal
Servings 3

Ingredients
 

  • 1 Pineapple cut round
  • 1 cup Refined flour
  • 1 cup castor sugar
  • 3 Eggs
  • 1 drop Essence pineapple
  • 1/2 cup Brown sugar
  • 200 gm Butter
  • 3 tbsp Oil
  • 1 to 2 Cherries
  • 1 tsp Baking powder
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Instructions
 

  • Mix the sugar with 100 gm butter well. Then add eggs 1 by 1 and beat well. Mix the essence.
  • Now add sifted flour with baking powder. Mix well. Add oil.
  • In a cake mould pour the brown sugar mixed with rest 100 gm butter.
  • Keep round pineapple pieces on this & keep a cherry in each hole between pineapples. Pour the cake mixtures.
  • In a preheated oven bake it for around 35 mins.
  • Un-mould it after cooling. Serve.
Explore Recipes by Tags cake recipespineapple recipes

Please appreciate the author by voting!

4.50 from 4 votes

Recipe Nutrition

Calories: 1366kcal | Carbohydrates: 175g | Protein: 12g | Fat: 73g | Saturated Fat: 37g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 25g | Trans Fat: 2g | Cholesterol: 307mg | Sodium: 647mg | Potassium: 506mg | Fiber: 5g | Sugar: 132g | Vitamin A: 2080IU | Vitamin C: 144mg | Calcium: 196mg | Iron: 4mg
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Sayan Majumder
Sayan Majumder

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