Name: Spicy Oven Roasted Baby Potatoes: Crispy & Flavorful Side Dish
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 500 gm Baby Potatoes; 2 tbsp Olive Oil; 1 tsp Garlic Powder; 1 tsp Oregano (flakes or ground, dried); 1/2 tsp Pepper (freshly ground is best, black); 1 tsp Chili Powder; 1.5 tsp Salt (adjust to taste)

Spicy Oven Roasted Baby Potatoes: Crispy & Flavorful Side Dish

1 hour

1011 reads

4.75 from 4 votes

Fusion Homestyle Cooking

About Spicy Oven Roasted Baby Potatoes: Crispy & Flavorful Side Dish

These Spicy Oven Roasted Baby Potatoes are a simple yet sensational side dish that elevates any meal. Perfectly crispy on the outside and fluffy on the inside, they're bursting with flavor thanks to a blend of garlic powder, oregano, chili powder, and a touch of salt and pepper.

Kids and adults alike will love these bite-sized potatoes, making them ideal for weeknight dinners, potlucks, or even a satisfying snack. The vibrant spices create an irresistible taste that complements a wide array of main courses, from roasted chicken to grilled fish.

This recipe is quick, easy, and requires minimal cleanup, making it a perfect choice for busy weeknights. Get ready to experience the delightful crunch and spicy kick of these unforgettable potatoes!

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Recipe Time & More

Prep30

Cook30

Total1

Calories158 kcal

Serves

Served AsDinner Lunch

Recipe TasteSalty Spicy

Ingredients

Potatoes & Oil

▢ 500 gm Baby Potatoes
▢ 2 tbsp Olive Oil

Spices & Seasoning

▢ 1 tsp Garlic Powder
▢ 1 tsp Oregano flakes or ground, dried
▢ 1/2 tsp Pepper freshly ground is best, black
▢ 1 tsp Chili Powder
▢ 1.5 tsp Salt adjust to taste

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Instructions

Preparation

Wash and thoroughly dry 500g of baby potatoes.

Marinate the Potatoes

In a large bowl, combine the olive oil, garlic powder, oregano, black pepper, chili powder, and salt. Mix well.
Add the potatoes to the bowl and toss gently to coat them evenly with the spice mixture. Let them marinate for at least 30 minutes (longer is better for deeper flavor).

Roasting the Potatoes

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup.
Arrange the marinated potatoes in a single layer on the prepared baking sheet.
Bake for 10-12 minutes, then flip the potatoes and bake for another 5-7 minutes, or until they are golden brown and tender.
Keep an eye on them to prevent burning.

Serving

Remove from the oven and let cool slightly before serving. Enjoy your crispy and flavorful spicy oven-roasted baby potatoes as a delicious side dish!

Recipe Notes

Expert Tips for Perfect Roasted Potatoes

For extra crispy potatoes, toss them with a little extra olive oil after the initial bake and broil for the last 2-3 minutes.
Don't overcrowd the baking sheet; ensure the potatoes are in a single layer for even roasting. Use two baking sheets if necessary.
Feel free to experiment with other spices! Paprika, cumin, or rosemary would all be delicious additions.
To make ahead, prepare the marinated potatoes and refrigerate them overnight. Add an extra 5-10 minutes to the baking time.