Masala Boondi Buttermilk (Chaach, Chaas)

10 minutes

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Masala Boondi Buttermilk (Chaach, Chaas) - Plattershare - Recipes, food stories and food lovers

4.67 from 3 votes
Indian

About Masala Boondi Buttermilk (Chaach, Chaas)

Masala Boondi Buttermilk is a very popular healthy and nourishing drink for beating the summers.
The mint escalates its cooling effect and gives this chaach a very stimulating taste. The cumin seeds , mint and ginger used in Masala Boondi Chaach greatly enhance its taste
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Recipe Time & More

Prep10 minutes
Total10 minutes
Calories5 kcal
Serves2
Served AsBeverages
Recipe TasteSaltySpicy

Ingredients
 

  • 1 cup Yogurt curd
  • 1 -1.5 cup Water
  • 2 tsp Mint dried and powdered leaves
  • 1 tsp Ginger finely chopped/grated
  • 1 tsp Coriander finely chopped
  • 1 tsp Cumin roasted (jeera powder) seeds
  • 1/2 tsp Salt rock salt (kala namak)
  • Salt to taste
  • 2 - 3 tbsp Masala Boondi store bought or home made
  • 1 cup Water
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Instructions
 

  • In a jug, blend curd and water till smooth and no lumps remain.
  • Except the masala boondi , add the rest of the ingredients to the curd water mixture and mix well.

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4.67 from 3 votes

Recipe Nutrition

Calories: 5kcalCarbohydrates: 1gProtein: 0.2gFat: 0.2gSaturated Fat: 0.03gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.1gCholesterol: 0.1mgSodium: 589mgPotassium: 24mgFiber: 0.1gSugar: 0.1gVitamin A: 21IUVitamin C: 0.2mgCalcium: 14mgIron: 1mg

Neha Pahilwani
Neha Pahilwani
Articles: 20
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