Healthy No-Bake Chocolate Fruit Pizza Recipe (Gluten-Free & Sugar-Free)
25 minutes
1175 reads

About Healthy No-Bake Chocolate Fruit Pizza Recipe (Gluten-Free & Sugar-Free)
Indulge in a guilt-free dessert with this vibrant and healthy No-Bake Chocolate Fruit Pizza! This unique recipe combines the fun of pizza with the freshness of fruit, all while being completely gluten-free and sugar-free. The delicious chocolate crust is packed with protein and healthy fats from almonds, cashews, figs, and dates, making it a satisfying and nutritious treat.
Creating this masterpiece is surprisingly simple. The crust requires no baking – simply blend the ingredients, press into a pan, and chill. Then, top with a creamy, tangy filling and your favorite fresh fruits for a show-stopping dessert that's perfect for any occasion.
Whether you're hosting a party, looking for a healthy breakfast option, or seeking a delightful end to any meal, this recipe is guaranteed to impress. Enjoy the sweet satisfaction without the guilt!
Recipe Time & More
Prep25 minutes
Total25 minutes
Ingredients
Crust Ingredients
- 1 cup Almonds
- 1/2 cup Cashews
- 4 Figs fresh or dried
- 1/2 cup Dates medjool dates recommended, pitted
- 2 tbsp Coconut Oil melted
- 2 tbsp Cocoa Powder unsweetened
- 1 tsp Vanilla Extract
Cream Cheese Filling Ingredients
- 1/2 cup Cream Cheese softened
- 1/2 cup Greek Yogurt plain
- 1 tbsp Orange Juice freshly squeezed
- 1/4 tsp Orange Zest
- 1/2 tsp Vanilla Extract
Topping Ingredients
- 1/2 cup Strawberries sliced
- 1 Kiwi sliced
- 1 cup Grapes green, halved
- 1 Orange segmented
- 1/2 cup Apple chopped
- 1/4 cup Banana sliced
- 1/4 cup Pomegranate Seeds
- 1/4 cup Blueberries (optional)
Instructions
Prepare the Crust
- Combine almonds, cashews, figs, dates, melted coconut oil, cocoa powder, and vanilla extract in a food processor.
- Process until a fine, crumbly mixture forms.
- Press the mixture firmly into a 9-inch tart pan with a removable bottom.
- Refrigerate for at least 1 hour, or freeze for 15-20 minutes, to firm up.
Make the Filling
- In a medium bowl, combine softened cream cheese, Greek yogurt, orange juice, orange zest, and vanilla extract.
- Mix until smooth and creamy.
Assemble the Pizza
- Spread the cream cheese mixture evenly over the chilled crust.
- Arrange your desired fruits artfully on top of the cream cheese filling.
Serve and Enjoy
- Serve immediately or chill for a few hours to allow the flavors to meld. Enjoy!
Recipe Notes
Expert Tips for the Best No-Bake Chocolate Fruit Pizza
- For a richer chocolate flavor: Use dark cocoa powder.
- Get creative with toppings: Use any combination of your favorite fresh fruits. Consider berries, mango, pineapple, or even a sprinkle of chopped nuts.
- Make it ahead: The crust can be made a day in advance. Assemble the pizza a few hours before serving for optimal flavor.
- Adjust sweetness: If you prefer a slightly sweeter pizza, you can add a touch of maple syrup or honey to the cream cheese filling. Adjust to your taste.
Recipe Nutrition
Calories: 759kcalCarbohydrates: 29gProtein: 23gFat: 66gSaturated Fat: 8gPolyunsaturated Fat: 17.4gMonounsaturated Fat: 34.8gFiber: 10gSugar: 8g
5 Comments
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I’m in love with this recipe already!
Such an enticing dish! Thanks for the recipe.
This looks delightful! Thanks for the recipe.
This is so inspiring! Can’t wait to cook it.
This looks incredible! Thank you.