Healthy Idly
About Healthy Idly
Healthy Idly
We are habituated with different types of Idly. This is one of the healthy Idly but I have not added any dal. I have taken equal quantity of semolina, rice flour and bajra flour. You may try this one for your batter taste.
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Recipe Time & More
Ingredients
- ¼ cup Semolina
- ¼ cup Bajra Flour
- ¼ cup Rice Flour
- 1-2 tsp Salt (of, or as per taste)
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Instructions
- Take a mixing bowl add semolina, bajra flour, rice flour and pinch of salt.
- Mix together to avoid the lump, then slowly add water. Make a perfect consistency for making Idly.
- Give a oil on the Idly mold then keep the thick batter. Steam for 10 -15 minutes. After streaming see how fluffy it is done
- Serve with sambhar, coconut chutney or whatever you wish.
Recipe Notes
https://youtu.be/ayLSDddwMRE
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
Tried this recipe?Mention @plattershare or tag #plattershare!
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Geeta Biswas
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Looks so delectable! Thanks for posting.
This looks so appealing! Thanks for sharing.
This looks incredible! I need to try it.
Absolutely fantastic! Thanks for the recipe.
Absolutely delicious! Thanks for sharing.