Bread Waffle Pizza
40 minutes
960 reads

About Bread Waffle Pizza
Basically waffle is a leavened batter or dough cooked between two plates, patterned to give a characteristic size, shape and surface impression. Waffles are eaten throughout the world, particularly in Belgium and have dozen regional varieties. Here I gave a twist to the normal waffle by using bread and lots of vegetables and cheese. You can use any vegetable of your choice

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See the 30-Day PlanRecipe Time & More
Prep20 minutes
Cook20 minutes
Total40 minutes
Ingredients
- 8 slice Bread whole wheat bread or multigrain bread
- 1 Onion chopped
- 1 to 2 Tomato chopped without seeds
- 1-2 tsp Pepper black, or as per taste
- 1/2 tsp Oregano Flakes dried
- 1/4 cup Mozzarella Cheese grated
- 1 Bell Peppers chopped, green
- 3 tbsp Corn Kernels boiled
- 12 - 15 leaves Baby Spinach
- 4 tbsp Pizza Sauce
- 1 tsp Butter for greasing
Instructions
- First cut the sides of each bread slice.
- Grease waffle iron with butter and put one bread slice over it. Now spread pizza sauce and arrange vegetables over it.
- Now Sprinkle mozzarella cheese over the bread slice.
- Now sprinkle black pepper powder and dried oregano leaves. Cover it with another bread slice
- Cover the waffle iron and cook it for 5 minutes or until it turn golden in colour.
- Repeat the same process to make more waffles.
- Transfer them into a serving plate or tray and serve hot with ketchup
Recipe Nutrition
Calories: 221kcalCarbohydrates: 35gProtein: 9gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 8mgSodium: 417mgPotassium: 346mgFiber: 4gSugar: 8gVitamin A: 1626IUVitamin C: 47mgCalcium: 129mgIron: 3mg
4 Comments
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Absolutely scrumptious! Thanks for the recipe.
Such a tempting dish! Thank you.
Such a great recipe! Can’t wait to try it.
This looks so good! Can’t wait to cook it.