Multi Millet, Carrot & Peanut Ammini Kozhukkatai (Dumplings)
Kozhukkatai (Steamed Dumplings) is one of the most sought after sought after south Indian breakfast…
Kozhukkatai (Steamed Dumplings) is one of the most sought after sought after south Indian breakfast…
Summer is the season for mangoes. This mango pachadi is generally prepared during the occasion…
Summer is all about greenery and bright colors; it’s exciting to see a platter of…
Ragi Know as in Tamil kezhvaragu ,(Finger Millet) Ragi (Finger millet ) is healthy millet…
Sorrel leaves (Gongura) and chilies is always a yummy combination for spicy food lovers. Its…
I’m always fond of Andhra Style Pachadi cooked using vegetables. Bitter gourd Honey Pachadi is…
Rasam is a daily part of our lunch. A typical south Indian meal is incomplete…
Cook healthy with Honey Recipe Contest : Searching for a healthy snack or breakfast option?…
It is a best combination for the Biriyani varieties
This is an excellent option for healthy and diet friendly breakfast as it prepared using…
Coming to pickle, I never like pickle and the only pickle I like is garlic,…
A spicy dish from Kada chakka / Bread fruit . Kada chakka / Bread fruit…
Coconut and groundnuts are the two major ingredients to be avoided during dieting days but…
Onion – Ginger chutney is a spicy chutney to serve with Idly or Dosa. The…
Vatha Kulambu / Vatha Kuzhambu is the tangy and spicy kuzhambu of Tamil nadu with…
Pickle is always been integral part of Andhra cuisine. On any day you can see…
Everyone knows that rasam is the one and only comfort food in any situation for…
Allam Pachadi is the all time favorite side dish for anything on your plate. This…
The term “Varuthu Aracha†means roasted and ground. The Varuthuaracha Mutton curry is nothing but…
This South Indian traditional spicy drumstick gravy is cooked with spices and boiled in tamarind…
Vathakuzhambu is the traditional spicy and tangy gravy that is served with rice and pappad.…