Singapore’s Culinary Delights landscape is a vibrant tapestry woven with flavors from across Asia and beyond. From bustling hawker centers to upscale restaurants, this city-state offers a culinary adventure like…
Wondering What things to do during the weekend, want to experience a relaxed afternoon while you enjoy a Fire-Wood oven baked thin crust farmhouse pizza and refreshing Margarita and Mojito, then check…
What are the best street foods to eat in Varanasi (Banaras)? Varanasi, Banaras, Kashi is known as the land for eating delicious and cheap street food(Every food is literally on streets) along with…
Plattershare, Social media for food enthusiasts organized its first Homechef Meet in association with Farmz2Familiez at Dhyaana wellbeing cafe and studio, Indiranagar, Bangalore. Appreciation, recognition, connection and networking which would…
“It’s time to slow down and breathe, Think where are we going and what we really want in life. It’s time to do “Dhyaana” which means – “become aware of…
Now everyone knows the Chandigarh for its cleanliness, greenery, and well organized structure but what people don’t realize is that this small city presents a large variety of food that…
India is famous throughout the world for its street food and it’s a proven paradise when it comes to eating on the go, just for the sheer variety on offer.…
Beer Yoga, an oxymoron at best, two words that were never meant to go together and yet it is the latest fad to hit the fitness industry. Is it a…
She is just 106 years old and age is a mere number for her. As she is the next you tube sensation with more than 300K subscribers on her YouTube…
When you are in Uttarakhand, Dev Bhoomi of India, all you can hear are the ringing bells of temples, chirping of birds, gushing of the meandering river streams across the…
Mango Pickle From Andhra: Avakai! Tomorrow, April 22, is Aam Achaar Day! Ah! Achaar, especially mango pickle is a must have accompaniment in most Indian households especially popular in South…
Whew! Last Friday I visited the famous Crawford market in Mumbai and am overwhelmed at the range of products sold there at economical prices! Mind boggling, indeed. Since many years I…
If you are an avid movie watcher like me then only one thing will pop in your mind and that’s the 2004 Steven Spielberg and Tom Hanks film “The Terminal”.…
If we call Celebrity Chef Vicky Ratnani a Globetrotter Chef then there is absolutely no exaggeration in this phase as his traveling experiences are an enthralling story in itself. A…
When you are rushing to the office and don’t have the time to cook an elaborate meal and at the same time don’t want to indulge in calorie piling restaurant…
Fish Head preparations! Though I have been rather fond of eating fish right from my childhood days, the ‘fish head’ was one part of the anatomy that was strictly off…
David Daiches, a prolific author and professor, in his book – Scotch Whisky in the year 1969 had shared the below thought: “The proper drinking of Scotch whisky is more than indulgence: it…
Odisha Food! The temple land of Odisha boasts of having one of the biggest kitchens of the world – The kitchen of Jagannath Temple, Puri, which has about 1000 chefs…
