White Chana Gravy With Boiled Rice

White Chana Gravy With Boiled Rice - Plattershare - Recipes, food stories and food lovers
Chana Masala is a popular Punjabi dish in Indian cuisn .If you have guests coming over, Chana masala is an all time favourite that you simply cannot go wrong with. It can be had with pooris, rice or bhature and make a filling meal. If you make it slightly less spicy, you’ll also find children devouring it up.
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Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Served As: Lunch
Recipe Cuisine Type: Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 3

Ingredients
 

  • 1 cup White or chana chana
  • 2 Onion
  • 4 cloves Garlic
  • 1 piece Ginger
  • 2 Green Chillies
  • 2-3 to Tomato
  • 1/2 tsp Salt or as per taste
  • 1/4 Red Chillies pwr
  • 1/2 tsp Degi Mirch
  • 1/2 tsp Masala or chana chana
  • 2 tbsp Oil
  • 1 Black Cardamam black cardamam
  • 2 tbsp Coriander coriender
  • 1/4 tsp Garam Masala
  • 1 glass Rice for
  • 1/2 tsp Salt or as per taste
  • 2 glass Water
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Instructions
 

  • Soak chana overnight. Take a cooker, put chana with water, 1/4 tsp salt, black cardmom and boil in a pressure cooker till the chana is soft and tender.
  • Make a fine paste of onion, ginger, garlic, green chillies, and a little water. Make a fine paste of tomato separately and keep aside.
  • Take a pan, put onion paste and add a little water and ghee. Saute until onions turns light brown.
  • Now add tomato paste,all spices and mix well. Saute it for 7-8 min,till mixture leaves ghee.
  • Now add onion masala in the boiled chana in cooker and add sufficent water you need to make the gravy. Let it get 2-3 whistle, open the cooker and check if more water is required. Add garam masala, kasuri methi and garnish with coriander leaves.
  • FOR BOILED RICE First of all wash the rice properly. Now take a pan and fill half pan with water and boil the rice. Cook on the lowest heat possible for 10-15 min, without uncovering the pan.When the rice are cooked properly drain the extra water.
    White Chana Gravy With Boiled Rice - Plattershare - Recipes, food stories and food lovers
  • Serve chana with boiled rice.
    White Chana Gravy With Boiled Rice - Plattershare - Recipes, food stories and food lovers

Recipe Notes

White chana curry is a simple punjabi curry is very easy to make and all its ingredients are easily available to you. Serve it with boiled rice.
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Shakuntla Tulshyan
Shakuntla Tulshyan

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