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Weetbix Mixture

Weetbix Mixture
Weetbix Mixture
  • Prep time
  • Cooking time
  • Serves3 Person(s)
  • CategoryVeg
  • Cuisine TypeFusion
  • Good for Snacks
About this Recipe

This is a savory recipe which is absolutely guilt free as it consumes only 3 tsp of oil for 2 cups of mixture. WeetBix is crushed and roasted along with peanuts, curryleaves, roasted gram and other spices.

Ingredients & Quantity
  • Weet Bix Cereal – 5 pieces(75gms)
  • Roasted Peanuts – 1 tblsp
  • Roasted Gram/Pottukadalai – 1 tblsp
  • Curry leaves - few
  • Chili powder – ½ tblsp
  • Turmeric – a small pinch
  • Salt – as needed
  • Oil – 3 tsp
  • Hing – A generous pinch
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How to cook?
  1. Dry roast the peanuts and remove its skin. Crush the weet bix. Do not crush them fine, just roughly crush them.
  2. Weetbix Mixture
  3. Take a non-stick pan. Add 2 tsp oil and curry leaves. Let the curry leaves turn crispy.
  4. Weetbix Mixture
  5. Add roasted gram and cook until it turns golden brown.
  6. Weetbix Mixture
  7. Add the roasted peanuts and switch off the gas.
  8. Take another small tadka pan and add 1 tsp of oil and hing. Let it fry. Add turmeric, chilli powder, salt and fry them in the oil.
  9. Weetbix Mixture
  10. Transfer them to the non-stick pan and mix well with roasted gram and peanuts mix.
  11. Switch on the gas again where the nonstick pan in placed and transfer the crushed weet bix and mix them well.
  12. Weetbix Mixture
  13. Cook for 4 minutes approximately. You would find the weet bix turning completely crispy. At this stage switch off the gas and transfer them immediately to an empty plate.
  14. Weetbix Mixture
  15. Store them in an airtight container once it cools down.
  16. Weetbix Mixture
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