Name: Spinach Paneer Kathi Roll
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Ingredients: 1 cup whole wheat flour; 1/2 cup Palak Puree; 1 Green Chillies (finely chopped); 1/2 tsp Cumin Seeds Powder; 1-2 tsp Salt (or as per taste); 4 tbsp Oil; Stuffing (for); 100 Paneer (grated gma); 2 Green Chillies (finely chopped); 1 Onion (finely chopped); 2 leaves Coriander (finely chopped); 1/4 tsp red chili powder; 4 tbsp Tomato Sauce (or sweet hot n sweet); 1-2 tsp Salt (or as per taste); 50 gm Processed Cheese (grated)

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