Spicy Cheese Chilli Toast: Quick & Easy Indian Street Food Snack
20 minutes
938 reads
About Spicy Cheese Chilli Toast: Quick & Easy Indian Street Food Snack
Craving a taste of Mumbai's vibrant street food scene? This Spicy Cheese Chilli Toast recipe delivers an authentic experience, perfect for a quick brunch, lazy Sunday snack, or anytime you need a flavorful fix. Inspired by UK-style toasted cheese, this Indian twist is irresistibly cheesy, spicy, and incredibly easy to make.Imagine: crispy bread, gooey melted cheese, and the perfect balance of green chili heat. It's a simple recipe that's a guaranteed crowd-pleaser, especially with kids! This recipe is easily customizable—experiment with different cheeses or add your favorite spices for a truly unique culinary adventure.Ready to elevate your snack game? Let's get started!
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Recipe Time & More
Prep10 minutes
Cook10 minutes
Total20 minutes
Ingredients
Bread & Cheese
- 8 slices Bread brown bread or multigrain bread can also be used, white
- 1 cup Cheddar Cheese grated. other cheeses like mozzarella or monterey jack also work well.
Spices & Seasoning
- 1/2 cup Chili finely chopped. adjust to your preferred spice level., green
- 1/2 tsp Chili Flakes
- 1/2 tsp Oregano dried oregano flakes
- 1/4 tsp Salt
Other
- 2 tbsp Butter for greasing the pan
Instructions
Prepare the Cheese Filling
- In a bowl, combine the grated cheddar cheese, finely chopped green chilies, chili flakes, oregano, and salt. Mix well and set aside.
Prepare the Toast
- Preheat a griddle or frying pan over medium heat. Spread a teaspoon of butter on the pan.
Toast the Bread
- Place two slices of bread on the preheated pan. Toast for about 1 minute per side, or until lightly golden brown.
Add Cheese Filling
- Spread approximately 1 1/2 teaspoons of the cheese mixture onto each toasted bread slice.
Melt & Crisp
- Top with the other bread slice to create a sandwich. Cover the pan and cook over low heat for 2-3 minutes, or until the cheese is melted and bubbly and the bread is crispy.
Serve
- Carefully remove the toast from the pan. Cut diagonally and serve immediately. Enjoy with tomato ketchup or your favorite dipping sauce!
Recipe Notes
Expert Tips for the Perfect Cheese Chilli Toast
- For extra flavor, try adding a pinch of garlic powder or onion powder to the cheese mixture.
- Adjust the amount of green chilies according to your spice preference. Start with less and add more if needed.
- Use a good quality cheese for the best flavor. A blend of cheeses can also be delicious.
- If your bread isn't toasting evenly, reduce the heat or use a lower setting on your pan.
Recipe Video
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Recipe Nutrition
Calories: 153kcalCarbohydrates: 3gProtein: 13gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 28mgSodium: 496mgPotassium: 128mgFiber: 1gSugar: 1gVitamin A: 361IUVitamin C: 2mgCalcium: 209mgIron: 1mg
Priyashii's Kitchen
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4 Comments
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I’m in love with this recipe already!
Such a lovely dish! Thanks for sharing.
Spicy and yummy
Absolutely delicious! Thanks for sharing.