Name: Spanish Corn Sandwich
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Ingredients: 2 tbsp butter; 1/2 cup boiled sweet corn; 1/4 teaspoon black pepper pwr; 1/4 teaspoon Salt; 1 cup chopped spinach; 1/4 cup milk; 1/2 teaspoon italian seasoning; 1/4 teaspoon red chilli flakes; 1 tbspn garlic paste; 6 bread slices; 1 teaspoon all purpose flour

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Recipes

Spinach Corn Sandwich is a perfect dish to start your morning. It is healthy and filling at the same time. It is very easy to make and takes less than 30 minutes to get prepared. You can also pack this in your kids snack box.it was decent and healthy.

Prep Time 20

Cook Time 10

Total Time 30

Served AsBreakfast

CuisineIndian

Servings

Ingredients

Instructions

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Heat 1 tablespoon butter in a skillet. Once the butter melts, add corn and saute for 1 minute. Add black pepper, salt and mix.
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Add chopped spinach and cook for 2 mins till leaves wilt.
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Then add all purpose flour (maida) and saute for 1-2 minute till it's all roasted.
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Add milk, keep stirring. Add italian seasoning, red chilli flakes and garlic paste Stir to combine
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Let it all cook for 2 minutes or till milk dries up and mixture looks like a paste.
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Spread the prepared spinach corn mixture on bread slices
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Melt the remaining tablespoon of butter in a grill pan. Toast till sandwiches are golden brown from both sides.
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Cut into slices and serve these spinach corn sandwich with any sauce and green chutney.