Simple & Quick Barbecue Sauce Recipe
5 minutes
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About Simple & Quick Barbecue Sauce Recipe
Fire up the grill! This simple barbecue sauce recipe is a must-have for any barbecue enthusiast. Developed by Chef Ashish Massey of "The Ancient Barbeque" Restaurant, this easy-to-make sauce captures the essence of classic barbecue flavor with minimal fuss.This recipe reflects a cooking technique as old as humankind's culinary journey, focusing on fresh, high-quality ingredients to create a bold and delicious sauce perfect for marinating meats and vegetables. Prepare to elevate your next barbecue gathering!From backyard barbecues to competitive grilling, this versatile sauce is a delicious addition to any grilling adventure. Let's get started!
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Recipe Time & More
Prep5 minutes
Total5 minutes
Ingredients
Sauce Base
- 1 cup Tomato Ketchup
- 1/4 cup Mustard prepared, yellow
Sweetener & Seasoning
- 1/4 cup Sugar brown, or honey
- 1-2 tsp Salt or to taste
- 1 tsp Pepper black, freshly ground, optional
- 1 tbsp Apple Cider Vinegar adds tanginess and depth
- 1/2 tsp Garlic Powder
- 1/4 tsp Onion Powder
Instructions
Combine Ingredients
- Combine the ketchup, mustard, brown sugar (or honey), salt, black pepper, apple cider vinegar, garlic powder, and onion powder in a medium bowl.
Mix Thoroughly
- Stir until all ingredients are well combined and the sauce is smooth.
Taste and Adjust
- Taste the sauce and adjust the seasoning as needed. Add more salt, pepper, brown sugar, or vinegar to your liking.
Use Immediately or Refrigerate
- This sauce is ready to use immediately. For best results, let it sit at room temperature for at least 30 minutes to allow the flavors to meld. You can also refrigerate it for later use; the flavors will deepen over time.
Recipe Notes
Expert Tips
- For a smokier flavor: Add a dash of liquid smoke to the sauce.
- Spice it up: Incorporate a pinch of cayenne pepper or a few drops of your favorite hot sauce.
- Thicken it up: Simmer the sauce over low heat for 10-15 minutes, stirring frequently, to reduce it and achieve a thicker consistency.
- Get creative with variations: Experiment with different types of sweeteners like maple syrup or molasses. You can also add other spices like paprika or chili powder to customize the flavor profile.
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Recipe Nutrition
Calories: 245kcalCarbohydrates: 62gProtein: 3gFat: 1gSaturated Fat: 0.1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 1gTrans Fat: 0.01gSodium: 2601mgPotassium: 421mgFiber: 2gSugar: 53gVitamin A: 638IUVitamin C: 5mgCalcium: 61mgIron: 1mg
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I’m eager to make this recipe!
This looks divine! Can’t wait to make it.
This looks so inviting! Thank you.
Looks so incredible! Thank you for sharing.