Refreshing Sparkling Raspberry Lemonade with Holy Basil

10 minutes

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Refreshing Sparkling Raspberry Lemonade with Holy Basil - Plattershare - Recipes, food stories and food lovers

4 from 4 votes
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About Refreshing Sparkling Raspberry Lemonade with Holy Basil

Escape the summer heat with this vibrant Sparkling Raspberry Lemonade, a refreshing twist on a classic! Chef Reetu Uday's recipe combines the tartness of lemon with the sweetness of honey and the subtle spice of holy basil, creating a truly unique and delightful beverage.
This elegant drink is perfect for brunch, parties, or a simple afternoon pick-me-up. The addition of red muscato grapes adds a beautiful pop of color and a delightful sweetness, complementing the zesty lemon and bubbly club soda perfectly.
Get ready to impress your guests with this easy-to-make, yet sophisticated, sparkling lemonade recipe. It's the perfect blend of simple and special, guaranteed to be a crowd-pleaser!
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Recipe Time & More

Prep10 minutes
Total10 minutes
Calories29 kcal
Serves4
Served AsBeverages
Recipe TasteSaltySweetTangy

Ingredients
 

For the Lemonade Base

  • 80 ml Lemon Juice freshly squeezed, or more to taste
  • 2 tsp Honey organic, or to taste. adjust to your preferred sweetness.
  • 1/2 tsp Rock Salt or sea salt, to taste. enhances the lemon flavor.
  • 2 cup Water chilled, filtered water is recommended.

For Sparkling & Garnish

  • 1 cup Club Soda chilled
  • 8-12 Ice Cubes optional, but recommended for extra chill
  • 1/2 cup Muscato Grapes fresh, for added sweetness and visual appeal, red
  • 16 leaves Holy Basil fresh, for garnish. tulsi is another name for this herb.
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Instructions
 

Prepare the Lemonade Base

  • Blend the lemon juice, honey, rock salt, and chilled water until the honey is completely dissolved.

Chill and Combine

  • Chill the lemonade mixture in the refrigerator for at least 15 minutes to allow the flavors to meld.

Finishing Touches

  • Pour the chilled lemonade into a pitcher. Just before serving, gently stir in the chilled club soda and red muscato grapes.

Serve

  • Stir gently, and pour into serving glasses filled with ice (optional). Garnish each glass with fresh holy basil leaves. Serve immediately and enjoy chilled!

Recipe Notes

Expert Tips for the Perfect Sparkling Raspberry Lemonade:

  • For a sweeter drink, increase the honey to your liking. Taste and adjust as needed.
  • Muddle a few raspberries before adding them to the blender for an intensified raspberry flavor and a richer color.
  • If you don't have muscato grapes, other red grapes or even raspberries will work well.
  • For a non-alcoholic version, simply omit the alcohol. Experiment with different herbs for variations.

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Recipe Nutrition

Calories: 29kcalCarbohydrates: 8gProtein: 0.3gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gSodium: 311mgPotassium: 66mgFiber: 0.3gSugar: 6gVitamin A: 119IUVitamin C: 9mgCalcium: 14mgIron: 0.2mg

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