Orange Mocktail

35 minutes

1036 reads

5 from 4 votes

About Orange Mocktail

Orange Mocktail is a simple yet exotic drink that brings a burst of citrusy refreshment to your glass. Perfect for the summer heat, this mocktail delivers a vibrant punch of orange and lemon flavors, making every sip truly invigorating.
Instead of heading out to restaurants or bars for those colorful, eye-catching mocktails, why not create your own at home? With no fancy ingredients required, this recipe lets you whip up a stunning orange mocktail using just a handful of everyday staples. Enjoy a delightful and refreshing beverage that’s as easy to make as it is delicious to drink!
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Recipe Time & More

Prep20 minutes
Cook15 minutes
Total35 minutes
Calories71 kcal
Serves2
Perfect ForBeverages

Ingredients
 

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Instructions
 

  • Squeeze the oranges to get approximately 2 cups of juice. Strain the juice and keep aside.
  • Take orange juice and sugar in a pan and mix well until the sugar dissolves.
  • Add lemon juice into it and give a good mix.
  • Take ice cubes and one orange slice in each glass and pour the citrus juice (orange+ lemon + sugar) equally in both glasses.
  • Finally add chilled soda into it each glass and garnish with cherries.

Recipe Notes

Additional Tips

  • For a visually striking presentation, rim the glass with a mixture of sugar and finely grated orange zest before pouring in the mocktail.
  • If you prefer a less sweet drink, replace the soda with sparkling water or tonic for a more sophisticated, subtly bitter edge.
  • Infuse extra flavor by adding a sprig of fresh mint or a thin slice of ginger to the drink before serving—a quick muddle releases bright herbal or spicy notes.
  • To make ahead for parties, mix the orange juice, lemon juice, and sugar in advance and chill; add soda and ice just before serving to maintain maximum fizz and freshness.

Please appreciate the author by voting!

5 from 4 votes

Recipe Nutrition

Calories: 71kcalCarbohydrates: 18gSugar: 18g

Amrita Roy
Amrita Roy

I am Amrita, a medical writer by profession and love to experiment with food. My passion of writing and cooking has motivated me to create an accessible diary (Blog: Motions and Emotions) where I share my thoughts and culinary skills. Generally I share easy and tasty recipes which can be tried by any one starting from novice to experienced, bachelor to married persons.

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5 from 4 votes

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