Flavoured Lassi… Cantaloupe Lassi

Ingredients
- 500 ml curd chilled
- 200 ml water chilled
- 200 gm Muskmelon cubes
- 200 gm sugar
- 2 green Cardamom
- 1/4 tsp rose water
- Freshly grated coconut 2 tbsp
- Bournvita 1 tsp
- Cherry for garnishing
- Broken cashew 2 tbsp
Instructions
- In a juicier jar add curd,water,sugar, Muskmelon, Cardamom and rose water
- Give a nice pulse till all sugar and Muskmelon get blended nicely
- Now transfer to desired glass and granish with coconut, bournvita and cherry and cashew
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