Gudd Wali Lassi (Jaggery Lassi)

Gudd Wali Lassi (Jaggery Lassi) - Plattershare - Recipes, food stories and food lovers
A twist to the ever famous summer drink of India- lassi with jaggery and almonds to add an extra punch. I bet that you will sip it down to the last drop.
4 from 1 vote
Print Pin
Advertisement
Prep Time5 minutes
Cook Time4 minutes
Total Time9 minutes
Served As: Beverages
Recipe Cuisine Type: Fusion
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 1

Ingredients
 

  • 100 gm Yoghurt
  • 3-4 tbsp Jagerry grated
  • 5 Almonds
  • 4-5 cubes Ice Cubes ice
Advertisement

Instructions
 

  • Add all the ingredients to a blender jar.
  • Blitz all the way to a glass full of healthy, frothy and thick lassi full of the goodness of jaggery and almonds.
  • Serve it immediately.
Explore Recipes by Tags fusion recipeshealthy recipes

Please appreciate the author by voting!

4 from 1 vote
Advertisement

Zeenath Amaanullah
Zeenath Amaanullah

Leave a Reply