Name: Crispy Corn & Mozzarella Canapés: Easy Party Appetizer
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 12 Miniature Canapés (store-bought or homemade); 1 cup Corn Kernels (boiled until tender, fresh or frozen, sweet); 1 tsp Chaat Masala; 2 tbsp Mozzarella Cheese (grated); 1.5 tsp Salt (or to taste); 0.5 tsp Pepper (black, freshly ground, optional)

Crispy Corn & Mozzarella Canapés: Easy Party Appetizer

15 minutes

1157 reads

4.60 from 5 votes

Chaat Fast Food Indian

About Crispy Corn & Mozzarella Canapés: Easy Party Appetizer

These delightful Corn & Mozzarella Canapés are a fun twist on classic Indian street food, perfect for kids and adults alike! Crispy canapés are topped with sweet corn, tangy chaat masala, and melty mozzarella cheese – a flavor explosion in every bite.

Quick to prepare and even quicker to devour, this recipe is ideal for parties, game days, or a simple weeknight snack. The vibrant colors and irresistible textures make them a guaranteed crowd-pleaser.

Get ready to impress your guests with this easy-to-make, yet incredibly flavorful appetizer that's sure to be a new family favorite!

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Recipe Time & More

Prep10

Cook5

Total15

Calories42 kcal

Serves

Served AsSnacks

Recipe TasteSalty

Ingredients

For the Canapés

▢ 12 Miniature Canapés store-bought or homemade

For the Corn Topping

▢ 1 cup Corn Kernels boiled until tender, fresh or frozen, sweet
▢ 1 tsp Chaat Masala
▢ 2 tbsp Mozzarella Cheese grated
▢ 1.5 tsp Salt or to taste
▢ 0.5 tsp Pepper black, freshly ground, optional

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Instructions

Prepare the Corn Mixture

Combine the boiled sweet corn kernels, chaat masala, salt, and black pepper (if using) in a small bowl. Mix well to coat the corn evenly.

Assemble the Canapés

Spoon a generous amount of the corn mixture onto each canape.

Add the Cheese

Top each canape with grated mozzarella cheese.

Bake and Serve

Bake in a preheated oven at 375°F (190°C) for 5-7 minutes, or until the cheese is melted and bubbly. Serve immediately and enjoy!

Recipe Notes

Expert Tips for Perfect Corn Canapés

For extra flavor, add a squeeze of lime juice to the corn mixture before topping the canapés.
If you don't have miniature canapés, you can use small crackers or even baguette slices.
Feel free to experiment with other cheeses, such as cheddar or Parmesan, for a different flavor profile.
To make these ahead of time, assemble the canapés and store them in the refrigerator until ready to bake. Bake for a slightly longer time to ensure the cheese melts completely.