Cooling Papaya Raita: A Refreshing Indian Side Dish

15 minutes

1045 reads

4.41 from 10 votes

About Cooling Papaya Raita: A Refreshing Indian Side Dish

Craving a burst of fresh flavor? This vibrant papaya raita is a simple, no-cook Indian side dish that sings with sweet, tangy, and savory notes. It's the perfect way to cool down on a warm day or add a touch of exotic flair to any meal.
Imagine creamy yogurt swirling with juicy ripe papaya, crisp cucumber, and a whisper of aromatic Moringa Masala. This refreshing raita is incredibly easy to make and offers a delightful balance of textures and tastes.
Enjoy it as a light lunch, a cooling companion to a spicy curry, or a healthy and satisfying snack. You'll love how quickly this vibrant dish comes together and brightens up your table.
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Recipe Time & More

Prep15 minutes
Total15 minutes
Calories114 kcal
Serves2
Served AsLunch
Recipe TasteSaltySpicy

Ingredients
 

Produce

Dairy

Spices & Seasoning

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Instructions
 

  • Grate the papaya and cucumber.
    Cooling Papaya Raita: A Refreshing Indian Side Dish - Plattershare - Recipes, food stories and food lovers
  • In a bowl, combine the grated papaya and cucumber.
  • Add the yogurt to the bowl. Using plain yogurt allows you to control the sweetness and tanginess of the raita.
    Cooling Papaya Raita: A Refreshing Indian Side Dish - Plattershare - Recipes, food stories and food lovers
  • Mix in the Moringa Masala. This adds a unique, slightly earthy flavor.
  • Season with salt to taste. Start with 1 teaspoon and adjust according to your preference.
  • Mix all the ingredients thoroughly until well combined.
  • Serve the papaya raita chilled as a refreshing side dish with your lunch or alongside a spicy curry.
    Cooling Papaya Raita: A Refreshing Indian Side Dish - Plattershare - Recipes, food stories and food lovers

Recipe Notes

Expert Tips

  • For a richer flavor, consider using bone-in chicken thighs instead of boneless, skinless breasts.
  • Adjust the spice level to your preference by adding more or less chili powder and cayenne pepper.
  • To make this a complete meal, serve the chicken and sauce over rice or quinoa.

Storage Instructions

  • Store leftover chicken and sauce in an airtight container in the refrigerator for up to 3 days.

Recipe Video

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4.41 from 10 votes

Recipe Nutrition

Calories: 114kcalCarbohydrates: 5gProtein: 11gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 2gSodium: 1170mgPotassium: 47mgFiber: 1gSugar: 2gVitamin A: 151IUVitamin C: 9mgCalcium: 161mgIron: 2mg

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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4.41 from 10 votes

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