Aam Ki Khatti Meethi Chutney - Raw Mango Chutney
About Aam Ki Khatti Meethi Chutney - Raw Mango Chutney
Tangy and Sweet! Make your own Aam Ki Khatti Meethi Chutney, a delicious raw mango chutney bursting with sweet, sour, and spicy flavors. Perfect condiment for pakoras, samosas, or to add a zing to any dish!
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Recipe Time & More
Ingredients
- 250 gm Raw Mango
- 1/2 tsp red chili powder
- 1/4 tsp turmeric powder
- 1/2 tsp black salt
- 250 gm sugar
- 1 pinch fenugreek seeds
- 2 tbsp oil
- 1/2 tsp cumin seeds powder roasted
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Instructions
- Wash the mangoes properly. Peel and cut it into pieces.
- Heat the oil in a pan. Put the methi seeds to crackle.
- Now add peeled mango pieces for 4 to 5 minutes.
- Add turmeric powder, red chilly powder and black salt and saute.
- Let the mango cook for 5 minutes. Now add sugar and simmer it.
- Cook well till it gets thick.
- Add roasted cumin seeds. Aam ki khatti meethi chutney is ready. Serve chilled.
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Recipe Nutrition
Calories: 343kcal | Carbohydrates: 72g | Protein: 1g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.03g | Sodium: 297mg | Potassium: 121mg | Fiber: 1g | Sugar: 71g | Vitamin A: 754IU | Vitamin C: 23mg | Calcium: 12mg | Iron: 0.5mg
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4 Comments
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This is so tempting! Can’t wait to cook it.
What a delicious idea! Thanks for sharing.
Great recipe! I’m eager to try it.
This is wonderful! Can’t wait to taste it.