Snicker Brownies
The recipe is called snicker brownies not because snickers chocolate is used here. It is…
Priyanjali Joardar
Recipe creator, food photographer and stylist
Penne Pasta With Fish Balls
My innovation of the Italian-American spaghetti with meat balls. I have used Penne pasta instead…
Dhokar Dalna (Baked Dhokas)
Dhokar dalna is a signature Bengali vegetarian dish. It is lentil cake made using chana…
Pyaaz Posto
Posto is poppy seeds and in Bengali cuisine it is one of the favorite ingredients…
Lau Er Kofta
A Bengali delicacy, lau er kofta is bottle guard dumplings in a spicy gravy. I…
Kulith Pithale
Kulith pithale is horse gram flour curry. This is a Maharashtrian recipe, it’s tasty and…
Stir Fry Pepper Mushroom
A simple and quick hot spicy pepper mushroom is a perfect recipe for winter. Dry…
Maggie Crackers
My love for Maggie has lead me to create Maggie crackers. Maggie lovers like me…
Chicken Salami Stuffed Swirl Bread
A tasty yummy stuffed pizza bread recipe. With goodness of whole wheat makes this a…
Peanut Jagerry Coconut Cookies
Peanut jagerry coconut cookies are sugarless cookies and without any leaving agents, made with whole…
Tangy Tomato Crackers
Tangy Tomato crackers are very healthy crackers made with combination of healthy flours-wheat, rice and…
Komola Kheer
A refreshing citrusy kheer is a traditional dessert of West Bengal, made especially during the…
Vermicelli With Mixed Fruit Cottage Cheese Ice Cream
Vermicelli with mixed fruit cottage cheese ice cream is a delicious and healthy dessert with…
Mango Phirni – Easy to Make
I love summers because it brings mangoes. I am posting a recipe for a very…
Baked Basil Rosemary Pomfret
A mildly flavored baked pomfret dish which can be best had with salad for a…