The Art of Pickling: 3 Irresistible Pickle Recipes
For centuries, pickling has been a culinary art form, a way to preserve food while adding a burst of flavor to our meals. From the tangy crunch of a dill…
A collection of articles on cooking, cooking tips
For centuries, pickling has been a culinary art form, a way to preserve food while adding a burst of flavor to our meals. From the tangy crunch of a dill…
Historically, of Chinese origin, we all have our own preferences of how to brew our tea. While the English liked it with cream and a little sugar, the Indians gave…
Salads – for some of us this word is an absolute delight and for some of us it makes our face squirm in all directions. Yes. Not everyone is a…
Raw food materials quality is a complex term that includes nutritional, sensory, hygienic and technological points of view. The main raw materials for the food industry are the products of…
Proper food storage helps maintain food quality by retaining flavor, color, texture and nutrients, while reducing the chance of contracting a food-borne illness. Some specific food storage requirements as far…
Kitchen, Knife and cooking go together. Moment we enter the kitchen to cook something the first thing which we pick is the knife to chop our veggies or meat but…
Foods must be stored under correct environmental conditions, especially potentially hazardous foods must be storesd under correct temperature. Potentially hazardous foods are foods that require temperature control for safety (e.g.…
The first time I heard about Quinoa was at the Yoga house in Mumbai while I was having lunch with an Aussie friend. She is quite a fitness freak and…
Chessy corn capsicum grill sandwich Boiled corns 1cup, 1 capsicum 200gm mozzarella cheese or paneer grated 3spoons mayonnaise Salt n pepper Green chatney Brown bread. Apply chatney on the bread……
How many of you are totally hooked to your mum made food? I am sure like me, each of us always admired our mother’s handmade cooking and craves for the…
Its Me the Millet ! – The Miracle Grains Greetings friends ….Its Me the Millet Don’t You know Me ! … Hmm..OK…… For Those, who have forgotten…
Most of us think that cookies made of any flour other than maida/all purpose flour does not taste good. But this recipe can prove them wrong. I made these cookies…
Let me share my very first cooking experience. So here is the situation and I am sure many can relate to it and would be sailing in the same boat…
Malai Veg / Chicken kababs have always been a weakness of one and many across the globe. Used as a starter, a side dish in most non-veg meals comprising of…
Krishna Janmashtami is also known as Gokulashtami, Srikrishna Jayanthi, Janmashtami or KrishnaJeyanthi. It is the annual celebration of birth of the Hindu deity Krishna. This festival is celebrated by Hindus…
Krishna Janmashtami also known as Krishnastami is an annual celebration of the birth of the hindu deity Krishna, the eighth avatar of Lord Vishnu. This festival is celebrated on the eighth day of…
Plattershare aims to bring whole of the FnB industry together and food lovers are the heart and soul of the industry. At Plattershare, we always look forward to appreciate the…
Plattershare caught up with ITC Chef Rahul Shrivastav, who was also a judge of our Recipe contest, to obtain his views on food, life and the pressure of a high…