Methi Dudhi Na Muthiya
Advertisement
Methi Muthia is all-time favorite Gujarati tea-time healthy snack.
Advertisement
Ingredients
- 2 cup Methi/Fenugreek leaves
- 1 cup grated bitturgourd
- 1 cup Whole Wheat Flour
- 1 ½ cup Besan
- 2 tbsp Yogurt
- 1/2 cup millet flour
- 1 teaspoon Red Chili Powder
- ½ tsp Turmeric Powder
- 2-3 teaspoon Sugar
- Salt
- Tempering
- 1/4 teaspoon mustard seeds
- 10-15 curry leaves
- 2 tbsp sesame seeds
- 3 tbsp oil
Advertisement
Instructions
- Make a coarse paste of ginger, garlic and green chillies. Take a bowl combine all flour ,methi leaves, bitturgourd mix it well.
- Add very little water at a time and make a dough soft
- Apply little oil to your palms. Take some dough in your palm and fold your hand to make a fist. This is how you shape muthias
- Arrange the rolls on a greased sieve and steam them in a steamer for 25-30 mins on a low flame.
- Remove and cool slightly. Cut each roll into 2-3 pieces.
- Heat oil in a thick and deep pan. Add mustard seeds and let them pop. Add curry leaves and dry red chilliessauté for a minute. Add sesame seeds and sauté for few seconds
- Add muthia pieces and mix well. Sauté for 2-3 mins till they start getting little crisp or brown
- Serve with green coriander chatny.
Advertisement
Related Posts You May Like
-
Methi Muthiya
Methi muthiya is a traditional Gujarati snack made using fenugreek leaves. It can also be made using cabbage or bottle...
-
Southern Sweet Iced Tea Recipe | Best Southern Sweet Tea Recipe | Old Fashioned Southern Sweet Tea
What is Southern Sweet Tea?: If you are familiar with iced tea then you should have definitely heard about sweet...
-
![Indian Flat Bread With Fenugreek Leaves [Gujarati Methi Thepla] - Plattershare - Recipes, food stories and food lovers](data:image/svg+xml,%3Csvg%20xmlns='http://www.w3.org/2000/svg'%20viewBox='0%200%20746%20479'%3E%3C/svg%3E "Indian Flat Bread With Fenugreek Leaves [Gujarati Methi Thepla] - Plattershare - Recipes, food stories and food lovers")
Indian Flat Bread With Fenugreek Leaves [Gujarati Methi Thepla]
The morning ritual in a gujarati family begins with Chai and Thepla. This staple is not missed by Gujarati Families...
-
Lapsi Methi Muthia/Broken Wheat And Fenugreek Dumplings
Summers are very hot and sultry in India!They come with a vengeance and stay till cool drops of rain do...
-
Methi (Spinach) Pakoda Or Pakora Or Methi Fritters Recipe
Methi pakoda is a healthy Indian snack made from fresh spinach leaves, gram flour, onions, asafetida and mild spices. They are...
-
Nutritious Muthiya
A popular gujarati breakfast or snack made from broken wheat, bajre ke Atta and wheat flour with some spices and...
![Indian Flat Bread With Fenugreek Leaves [Gujarati Methi Thepla] - Plattershare - Recipes, food stories and food lovers](https://www.plattershare.com/storage/2021/09/84762c4ca4238a0b923820dcc509a6f75849b.jpg "Indian Flat Bread With Fenugreek Leaves [Gujarati Methi Thepla] - Plattershare - Recipes, food stories and food lovers")
Recipes You May Also Like
Bengali Tomato Chutney
In a Bengali cuisine, any meal is incomplete without this chutney. It is served in a small bowl, as side…
Misti Lauer Pitha
It’s time to celebrate with kite flying, bonfires, fairs, Surya Puja in rivers, Feast, arts, dance, socialisation and most importantly…
Chilli Soya Chunks Noodles
Noodles have this “Unhealthy” tag that I do not agree with, as One can easily turn it into Super-Healthy, yet…
Khoya Gujiya
This is a crispy and delicious recipe, a coating filled with coconut and home made khoya, dipped in sugar syrup.…
Super Speedy Breakfast – Go Vegan With Egg !!!
For super speedy go vegan with egg we need to make scrambled egg and then make egg sandwich with boiled…
Mixed Millet Paratha
Mixed millet paratha You have eaten different types of paratha. This is one type of healthy paratha which I made…
Articles You May Also Like
How To Improve Your Fitness Results: Pre-workout Nutrition Tips For Women
Everyone knows that proper nutrition is just as important as burning more calories than you add to your body while you eat. However, many of us neglect…
The sweets of Eid and Teej brings us together
Eid or Teej. Anything works well for a foodie and why not it is all a reason to gorge on special delicacy of the day.…
Healthy and Easy-to-Pack Food for Long Journeys
Maintaining a nutritious diet while traveling poses its unique set of challenges. The convenience of fast food often tempts travelers, leading to choices that may…
Turning Your Food Franchise in Gulf Locations into a Profitable Venture
The Gulf region is known for its rich culture, breathtaking landscapes, and booming food industry. If you’re a franchise owner looking to capitalize on the…
Marvel Tips To Use Curd In Daily Cooking (summer Special)
Curd or Dahi is an inevitable item of our daily food and it is consumed in any form in the course of our food. This…
Swaad Bhaare, Shakti Bhaare Parle-g G Means Genius
It’s time to say thank you again to everything in my kitchen which makes my cooking life so beautiful. When I got my monthly grocery…
