Homemade Mint Paneer Cubes
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Homemade mint paneer cubes is my own innovation. It's too much healthy and yummy recipe.
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Ingredients
- 1 litre milk
- ½ cup chopped mint leaves
- ¼ tsp citric acid
- 1 teaspoon Salt
- ¼ tsp Black pepper
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Instructions
- Firstly add milk in a wok. Add chopped mint leaves, citric acid and stir constantly.
- Add salt, black pepper and stir constantly.
- Now milk is curdling.
- Strain the crudling milk with strainer.
- Wash in fresh water 4 to 5 times.
- Now tie in muslin cloth. Press under the rolling board for 15 minutes.
- After 15 minutes cut the cubes and enjoy it.
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