Mint Crusted Grilled Cottage Cheese Cubes

Mint Crusted Grilled Cottage Cheese Cubes - Plattershare - Recipes, food stories and food lovers
My mom loves Paneer in any form specially the paneer Tikkas...since it's very hot and humid these days so I thought I should prepare a different version of Paneer Tikkas...hence came the idea...Mom got me lot of home grown and home dried mint leaves which I was itching to use in one of my recipes so thought ...why not Mom's favorite ingredient with Mom's Gift...😊 Another recipe dedicated to my mom and made keeping her in mind. This is a very quick and easy recipe and very refreshing and mild at the same time.
4 from 1 vote
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Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Served As: Snacks
Recipe Cuisine Type: Cafe
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 6

Ingredients
 

  • 1/2 leaves Mint dried
  • Paneer cut in cubes-250 gms
  • Seasoning
  • 1-2 tsp Salt pepper,chat masala ,amchoor as per taste, or as per taste
  • to Desi Ghee or oil little oil or drizzle around
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Instructions
 

  • First of all mix all the seasoning with dry mint leaves and coat the paneer cubes on all four sides with this dry mix.
    Mint Crusted Grilled Cottage Cheese Cubes - Plattershare - Recipes, food stories and food lovers
  • Now heat a grilled pan or grilled Tawa and place these cubes gently over this.
    Mint Crusted Grilled Cottage Cheese Cubes - Plattershare - Recipes, food stories and food lovers
  • Cook on both the sides by drizzling Desi ghee around them till the grill marks are made on it.
    Mint Crusted Grilled Cottage Cheese Cubes - Plattershare - Recipes, food stories and food lovers
  • Here you go...your jhatpat snack is ready garnish with cucumber and tomato slices and serve hot with a chutney of your choice.
    Mint Crusted Grilled Cottage Cheese Cubes - Plattershare - Recipes, food stories and food lovers
  • This is extremely refreshing ,mild in flavours and absolutely juicy ,crunchy salad along with this makes it a perfect snack for the evening.
    Mint Crusted Grilled Cottage Cheese Cubes - Plattershare - Recipes, food stories and food lovers

Recipe Notes

Do not ovecook else the paneer cubes will taste rubbery and chewy also do not burn the mint leaves else they taste bitter.
Be gentle while you turn the cubes to cook on the other side.
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4 from 1 vote
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Simmi Sonti
Simmi Sonti

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