Chocochip Breakfast Muffins Topped With Fruit And Nut Muesli
About Chocochip Breakfast Muffins Topped With Fruit And Nut Muesli
This recipe is an excellent way of incorporating cereals,oats and muesly into your regular diet without disturbing the calorie balance.kids gonna love this one for sure.
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Recipe Time & More
Ingredients
- 1 cup Whole Wheat Flour
- 1/4 cup Oats (ground to fine powder)
- 2 tbsp Cocoa Powder
- 1 tbsp Coffee Powder
- 1 cup Soyamilk-1 Cup (soyamilk)
- 3/4 cup powdered Jaggery
- Vanilla Extract
- 1 Baking Soda (tspn)
- 1 Baking Powder (tspn)
- 1/2 tsp Salt (tspn, or as per taste)
- Choco Chips (chocochip as per liking)
- 1 tbsp Almond Powder
- 2 lime Vinegar (juice)
- 3 tbsp Canola Oil
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Instructions
- First of all mix all wet ingredients along with shakkar in a bowl. Keep all the dry ingredients well combined in another platter. Now mix dry ingredients to the wet ones and whisk well.At this stage add CHOCOCHIPS to the batter and adjust consistency
- Once the batter is nicely mixed add vinegar / lime juice and mix it again.Now pour the batter in muffin molds and top it with 1 tblsn each fruit and nut Muesly and keep it for baking in a pre heated oven for 15 mnts at 180 or till done
- To check if the muffins are cooked properly or no put a skewer or a tooth pic inside if it comes out clean they are done.
Tried this recipe?Mention @plattershare or tag #plattershare!
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Simmi Sonti
Articles: 244 Comments
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Such a scrumptious dish! Thank you.
This is amazing! Excited to make it.
Absolutely delicious! Thanks for sharing.
This is delightful! Thanks for the recipe.