Veggie Power Balls
About Veggie Power Balls
Veggie Power Balls is a favourite recipe among children.It consists of veggies, almond meal, cheese and potato. It is not only easy to prepare but also.has a good nutritive edge of the veggies, almond meal and cheese. If the balls scatter or split in oil, do not fret, just add a little more binding or heat the oil well.Veggie Power Balls are loaded with the goodness of minerals, vitamins,fiber and protein essentially needed for growing children.
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Recipe Time & More
Ingredients
- 1 large Potato boiled peeled and mashed
- 1/8 cup Almond Powder or almond meal or almond
- 1/3 cup Corn Kernels boiled or tinned
- 1/4 cup Onions finely chopped
- 1/4 cup Carrot finely chopped
- 1/4 cup Capsicum finely chopped
- 1/4 cup Cheddar Cheese grated
- 1/2 tsp Garlic Powder
- 1/2 tsp Ginger Powder
- a leaves Coriander finely chopped
- 1-2 tsp Salt or as per taste
- 1/2 tsp Garam Masala optional
- 1/2 tsp Black Pepper Powder
- 1 tsp Oregano Powder
- 1 tsp Corn Flour heaped
- 1/2 cup Breadcrumbs or as needed
- Oil for frying
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Instructions
- In a wide vessel mix together boiled and mashed potato, almond meal, corn, onions, carrot, capsicum, coriander leaves and cheese
- To this add dry spices such as salt, black pepper powder, garam masala(if using), oregano powder, garlic powder, ginger powder and salt.
- Add the breadcrumbs and cornflour.
- Now mix the whole mixture nicely till well combined.
- Grease your palms and form small balls with this mixture.
- Roll the balls in breadcrumbs.
- Keep these balls in the fridge for 20 minutes . Or else you can them at once
- For frying heat the oil well and fry the balls till crisp.and golden brown In colour.
- Drain the balls on absorbent paper and serve hot with chutney or ketchup.
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4 Comments
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Thanks for the inspiration! Looks tasty.
Such a beautiful dish! Can’t wait to try it.
Cute Recipe!
This looks so good! Appreciate the share.