Refreshing Cucumber & Curd Sandwich (Healthy Diet Recipe)

20 minutes

740 reads

4.60 from 5 votes

About Refreshing Cucumber & Curd Sandwich (Healthy Diet Recipe)

This light and refreshing Cucumber & Curd Sandwich is the perfect healthy meal or snack for weight management. Made with simple, wholesome ingredients, it's quick to prepare and bursting with flavor. This recipe is ideal for breakfast, lunch, or a light dinner.
The creamy hung curd (Greek yogurt) combines beautifully with the crisp cucumber, while a touch of aromatic spices adds a delightful complexity. This sandwich offers a guilt-free way to satisfy your hunger without compromising on taste or nutrition.
It's so easy to make, even busy individuals will appreciate this healthy and delicious option for a quick and satisfying meal. Get ready to enjoy this flavorful and surprisingly satisfying sandwich!
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Recipe Time & More

Prep15 minutes
Cook5 minutes
Total20 minutes
Calories27 kcal
Serves2
Recipe TasteSaltySpicy

Ingredients
 

Bread & Cucumber

Spice Blend

Dairy

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Instructions
 

Prepare the Cucumber

  • Grate the cucumber and gently squeeze out excess water using a clean kitchen towel or sieve. This prevents the sandwich from becoming soggy.

Make the Cucumber & Curd Mixture

  • In a small bowl, combine the grated cucumber, hung curd (Greek yogurt), and all the spices (black pepper, dried mint, cumin seeds, black salt, salt, and grated ginger). Mix well to ensure all ingredients are evenly distributed.

Assemble the Sandwich

  • Spread the cucumber and curd mixture evenly onto four slices of brown bread. Top with the remaining bread slices to create two sandwiches.

Serve Immediately

  • Serve the sandwiches immediately for the best flavor and texture. The sandwich may become soggy if left to stand for a long time.

Recipe Notes

Expert Tips for the Perfect Diet Sandwich

  • For an extra flavor boost, add a squeeze of lemon juice to the cucumber and curd mixture.
  • If you don't have hung curd, you can substitute with plain Greek yogurt, ensuring it's well-drained to remove excess moisture.
  • Experiment with other vegetables! Thinly sliced tomatoes, bell peppers, or spinach would also make delicious additions.
  • To make this a complete meal, add a side of fresh fruit or a small salad.

Please appreciate the author by voting!

4.60 from 5 votes

Recipe Nutrition

Calories: 27kcalCarbohydrates: 2gProtein: 2gFat: 1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.6gSodium: 1995mgSugar: 2g

Tanu Nigam
Tanu Nigam
Articles: 81
30-Day Indian Vegetarian Weight Loss Meal Plan

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4.60 from 5 votes

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