Rasila Amra (Wild Mangoes)

5 from 1 vote

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Wild mangos also named by Hog plum. One cup of mangos is just 100 calories. Contains over 20 different vitamin and mineral.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Served AsBrunch, Dinner, Lunch
CuisineBengali
Servings 5
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Ingredients
  

  • 250 gms wild mangos
  • 150 gms jaggery
  • 1 teaspoon roasted fennel powder
  • 1/2 teaspoon red chilli powder
  • 1/4 teaspoon salt to balance
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Instructions
 

  • Peal off the skin of wild mangos.
    Rasila Amra (Wild Mangoes) - Plattershare - Recipes, food stories and food lovers
  • Boil with salt when it will become little soft, add jaggery.
  • Boil for five minutes when it will become thickened add chilli powder and roasted fennel powder.
  • Let it cool then serve hot and sweet rasila amra.

Notes

Enjoy the hot and sweet, making sound with tongue tak ..tak ..tak..

Please appreciate the author by voting!

5 from 1 vote
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Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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