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Easy Vegetable Fried Rice

Easy Vegetable Fried Rice
Easy Vegetable Fried Rice
  • Prep time
  • Cooking time
  • Serves3-4 Person(s)
  • CategoryVeg
  • Cuisine TypeIndian
  • Good for Lunch
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Ingredients & Quantity
  • 3 cups cooked rice
  • 1/4 cup minced Scallion (Green Onion), sliced thinly - green and white separated
  • 1/4 cup Red Bell Pepper
  • 1/2 cup Green peas
  • Basmati rice - 1 cup
  • Carrot - 1
  • Beans ( I used baby beans) -10-12
  • Baby corn - 5-6
  • Pepper ( white preferred) - 1 tsp
  • Spring onion 3 – 4 sprig
  • Olive oil - 3 tblsp
  • Sugar - 1/2 tsp
How to cook?
  1. Cook rice with 1 & 1/2 cup water and separate the grains. Cut the veggies very finely so that it will get cooked easily in short period of time. Heat a broad pan with olive oil. When its hot, add the veggies with sugar and fry for 2 minutes or until its cooked,but retains its crunchiness. 
  2. Easy Vegetable Fried Rice
  3. Lastly add pepper, spring onion and fry for a minute. Add cooked, rice and stir till it gets heated up.
  4. Easy Vegetable Fried Rice
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Ask a question, give feedback or compliment Abhinav Dhiman

Abhinav...love the long grain of the rice used and amount of veggies which you have used.