Fried Forbidden Rice (Easy Chinese Fried Rice Recipe With Black Rice )
About Fried Forbidden Rice (Easy Chinese Fried Rice Recipe With Black Rice )
Forbidden Black Rice is yet another of my experiments with the nutty flavored black rice which turns a deep purple once cooked. It made me fall in love with it once again. Quick, easy-to-prepare and heavenly in taste, this one is a must-try.
Advertisement - continue reading below
Recipe Time & More
Ingredients
- 2 cup black rice (cooked )
- 2 tsp apple cider vinegar (or rice vinegar)
- 1 tsp heaped brown sugar
- 1 tsp light soy sauce
- 3 cloves garlic (finely chopped )
- 1/3 cup carrot (finely chopped )
- 1/3 cup spring onions (finely chopped )
- 1/4 tsp chilli powder
- 1 tsp sesame oil
- Salt (to taste)
Advertisement - continue reading below
Instructions
- Take the vinegar, soy sauce, sugar, chili powder, 2 pinch salt and 3 tsp water in a cup. Mix well.
- Heat a skillet. Add the sesame oil.
- Once oil is hot, thrown in the garlic and let it release it's aroma.
- Add the vegetable and saute on high for 2 mins.
- Add the sauce and cook for a minute.
- Stir in the cooked black rice. Adjust salt. Stir fry on high for 2-3 mins.
- Remove from the flame and serve hot with some fried tofu.
Tried this recipe?Mention @plattershare or tag #plattershare!
Advertisement - continue reading below
Recipe Nutrition
Calories: 734kcal | Carbohydrates: 150g | Protein: 16g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 3g | Sodium: 204mg | Potassium: 562mg | Fiber: 8g | Sugar: 5g | Vitamin A: 3805IU | Vitamin C: 6mg | Calcium: 73mg | Iron: 3mg
Related Posts You May Like
Visit Our Store
Sweta Biswal
Articles: 915 Comments
Leave a Reply
You must be logged in to post a comment.
Such a tempting dish! Thank you.
Looks so delectable! Thanks for posting.
Healthy black rice given a beautiful twist!
You are really experimenting….Keep the good work.
Looks incredible! Thanks for the details.