Name: Mutton Masala Dry
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 kg Ginger Garlic Paste

3.75 from 4 votes

About Mutton Masala Dry

Recipe Time & More

Prep Time10

Cook Time20

Total Time30

Served AsLunch

Servings 6

▢ 1 kg Ginger Garlic Paste (chopped green chilly spilt-6 nos red dry chilly-2 nos coriander leaves-a handful small tomato-1(chop, or mutton, or masala, or mutton, or turmeric, or jeera, or onion mutton masala dry ingredients mutton chilly powder turmeric powder jeera powder onion nos)

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Marinate the mutton with chilly powder, turmeric powder, jeera powder, salt, ginger garlic paste.
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Take pressure cooker put marinated mutton with 1/2 cup water cook upto 2-3 whistle.
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open the cooker if water remain drain out all the water
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heat oil in a kadai,fry the mutton till the mutton become dry.
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add onion,green chilly,tomato,dry red chilly,curry leaves in the mutton and mix well.
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cook for 5 mins till the tomato and onion cooked well.
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Serve as side dish with rice.

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3.75 from 4 votes