Asian-Inspired Fig & Banana Milkshake Recipe

10 minutes

772 reads

4.75 from 4 votes

About Asian-Inspired Fig & Banana Milkshake Recipe

Start your day with a vibrant and nutritious boost! This Asian-inspired Fig & Banana Milkshake is a delicious and healthy breakfast option, blending the natural sweetness of bananas and figs with the satisfying crunch of almonds. It's packed with fiber, protein, and essential nutrients to keep you feeling full and energized.
This creamy milkshake is incredibly easy to make and requires minimal ingredients. The subtle honeyed sweetness perfectly complements the unique flavors, creating a delightful taste experience. Perfect for a quick and healthy breakfast or a refreshing afternoon treat.
This recipe is easily adaptable to your taste – feel free to experiment with different types of milk or add a dash of cinnamon or cardamom for an extra flavour dimension.
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Recipe Time & More

Prep10 minutes
Total10 minutes
Calories642 kcal
Serves2
Recipe TasteCrunchySweet

Ingredients
 

Fruits & Nuts

Liquids & Sweetener

  • 250 ml Milk chilled (dairy or non-dairy)
  • 1 tsp Honey or other liquid sweetener to taste

Other

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Instructions
 

Preparation

  • Soak the almonds in a small bowl of water for at least 30 minutes to soften them.

Assembling the Milkshake

  • Drain the soaked almonds and peel the skins off. Cut the banana and figs into 1-inch chunks.

Blending

  • Combine the banana, figs, almonds, milk, and honey in a blender.
  • Blend until completely smooth and creamy. If the mixture is too thick, add a splash more milk.

Final Touches

  • Add the ice cubes and blend again for a few seconds, until well incorporated and chilled.
  • Pour into glasses and serve immediately for optimal enjoyment.

Recipe Notes

Expert Tips for the Perfect Milkshake

  • For a richer flavor, use whole milk or a creamy non-dairy alternative like oat milk or almond milk.
  • Adjust the amount of honey according to your preferred sweetness level. You can also use maple syrup or agave nectar.
  • If you want a thicker milkshake, add a frozen banana or a few more ice cubes.
  • Garnish with extra almonds, a drizzle of honey, or a fresh fig slice for an elegant presentation.
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4.75 from 4 votes

Recipe Nutrition

Calories: 642kcalCarbohydrates: 31gProtein: 25gFat: 50gSaturated Fat: 1gPolyunsaturated Fat: 14.7gMonounsaturated Fat: 29.4gCholesterol: 6mgFiber: 12gSugar: 14g

jayashree trao
jayashree trao

A person with zest for life and passion for writing. Blogger, author of e- books, freelancer, poet. My books are available on amazon.

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4.75 from 4 votes

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