How To Care For Bamboo Cutting Board Tips & Tricks

Before reading how to care for bamboo cutting boards, it’s a good idea to take a closer look at these types of cutting boards. What are their advantages, their costs, and much more? We know that these questions are of great concern to our readers. 

That is why we turned to our partners, Royal Craft Wood, a leading manufacturer of cutting boards, cheese boards, and other products using sustainable bamboo for the kitchen and home. 

Let’s see what they have to share.

Bamboo cutting boards advantages

Bamboo cutting boards have several advantages over traditional wooden cutting boards.

• First of all, bamboo is a renewable and sustainable material. 
• Bamboo grows quickly and is replenished naturally, so it can be harvested without harming the environment or depleting valuable resources like trees. This makes it an excellent choice for eco-conscious households that want to reduce their carbon footprint. 
• Additionally, bamboo cutting boards are more durable than wooden ones; they are less prone to warping and cracking due to their high density and moisture resistance.
• Bamboo cutting boards offer some unique benefits in terms of food safety. Bacteria tend to accumulate on wooden cutting boards over time, whereas bamboo resists bacteria more effectively due to its naturally antimicrobial properties. 
• In fact, studies have shown that when used properly, a bamboo cutting board can prevent cross contamination between foods significantly better than conventional wood boards! This makes them an excellent choice for people who need to prepare multiple dishes at once or are concerned about food safety in general.
• Finally, many people find that bamboo cutting boards are simply more pleasant to use than wooden boards. The surface feels smooth and comfortable against knives and other tools and is easy on the hands as well – no rough spots or splinters! Plus, the natural color of bamboo adds a nice aesthetic touch to any kitchen decor scheme.

How to clean bamboo cutting board – care rules

Bamboo cutting board care is an important part of keeping them in top condition and prolonging their lifespan. Bamboo is a natural material that absorbs water, so it’s important to take extra steps when cleaning and storing your cutting board. 

Here are some tips for how to care for your bamboo cutting board:

1. Clean your bamboo cutting board after every use. 

Use a dishcloth or sponge with warm, soapy water to clean the surface, then rinse off with another damp cloth and dry thoroughly. Avoid using abrasive cleaners or scrubbers, as these may damage the surface of the cutting board.

2. Apply mineral oil regularly to help keep the bamboo hydrated and sealed against moisture penetration. 

Mineral oil can be found at any hardware store and should be applied liberally to the surface of the cutting board using a soft cloth. Allow the oil to sit on the surface for about 15 minutes before wiping off any excess with a dry cloth. For oiling a bamboo cutting board we recommend to take food grade mineral oil – it is safe for health and will help your boards last longer.

3. Store your bamboo cutting board away from direct sunlight and heat sources

Direct sunlight and heat sources can cause warping or cracking over time. Also, avoid leaving it in water for long periods of time since this will put undue stress on the fibers of the wood and cause it to swell or deteriorate faster than usual.

4. Spray it down periodically with white vinegar or rubbing alcohol

To further protect your bamboo cutting board from bacteria, spray it down periodically with white vinegar or rubbing alcohol after cleaning it with soap and water; these natural cleaning agents will help kill any germs lingering on its surface while reducing odors as well.

5. Sand it down

If you notice deep scratches starting to form in your bamboo cutting board, you may want to consider sanding it down lightly with fine-grit sandpaper; this will help smooth out any rough edges caused by extensive chopping and slicing over time without compromising its integrity too much overall.

In addition to following these tips for how to clean bamboo cutting boards properly, make sure that you place them on a flat surface whenever possible; this will help prevent warping due to uneven weight distribution during use. 

And lastly, keep in mind that no matter what type of material you choose for your kitchenware needs – wood, plastic, or metal, proper maintenance is key if you want them to stay looking good year after year!

Also Read:

• Wooden Cutting Board – Advantages And Disadvantages
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