Egg Roll Ideas That Will Drive Your Taste Buds Wild
Ah, the egg roll! This is without a doubt one side that is essential for Chinese food. You simply can’t have a Chinese meal without a side of egg rolls. Heck, you can even take the traditional egg roll and turn it into an entire dinner course. There is simply no denying that the egg roll is a staple, a true monument when it comes to Chinese food.
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However, it is something that has been played out as well. As great as they are, there are only so many times you can serve and eat an egg roll before it just becomes another plain dish.
That was until you come across these inspiring egg roll ideas. These ideas are not only new, but they are completely different than what you would experience with the traditional Chinese style egg roll.
Cheesecake Factory Tex Mex Egg Roll
Want to put an entirely new spin on the traditional Chinese egg roll? If so, you cannot go wrong with the Cheesecake Factory Tex Mex Egg Roll. This is one that features spiced chicken, beans, corn, bell peppers, onions, garlic, cilantro, and cheddar cheese.
All these wonderful and tasty ingredients are wrapped up in a decadent crispy, crunchy outer layer and can even be paired with a creamy avocado cilantro dipping sauce to add more flavor.
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Paneer Tikka Kathi Roll
A kati roll or kathi roll is a street food which is originated from Kolkata, India. In original form, this roll is a skewer-roasted kebab wrapped in a paratha, it can be a bamboo or iron skewer. Now-a-days any wrap containing a filling (even when neither kathi nor kebab was involved) enfolded in a paratha or roti is called a kathi roll.The bengali word 'Kati' or 'kathi' means stick. Traditionally these rolls are prepared with a paratha made up of all purpose flour (maida), one side of the paratha is coated with egg and then wrapped into a roll with a filling (mainly chicken or mutton kebab). In this recipe, I have come up with a vegetarian healthy version which is equally yummy too. Instead of maida, I have made the wrap dough with wheat flour and then filled with paneer tikka. This paneer tikka kathi roll is absolutely delicious as well as a nutritious dish. These can be served as an snack or appetizer in parties.
Check out this recipe
Egg Roll In A Bowl
Speaking of crispy, crunchy outer layers, this is one thing that has become a staple with the egg roll itself. When most people think of an egg roll, they automatically think of an item with its ingredients all wrapped up in this crispy, crunchy taco-style outer layer.
Well, who says that always has to be the case? In fact, it doesn’t and when you don’t make the dish this way, it still makes for an amazing taste.
You can take the traditional egg roll dish and turn it into a one pot-meal. It will literally be like an egg roll in a bowl and you can get one of the best recipes on the Internet from Corrie Cooks.
Lumpia
Egg rolls don’t have to be large in size to be delicious or even fulfilling. And, this is exactly where the traditional Filipino egg roll comes into play, also known as the Lumpia. This is one dish that is small in size and stature, but huge and immense in taste and flavor.
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You can substitute in pork or shrimp for the meat stuffing and you can add as much or as little as you want for flavoring. The best part about these decadent little items is that they can easily and quickly be frozen for later consumption.
Serve them with a store-bought sweet and sour sauce or spring roll sauce that you can get online and you’ll be more than satisfied.
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Pickled Beet-Eggs
Pickling is the process of expanding the lifespan of food usually combined with another method, such as fermenting, canning, or just refrigerating.Pickled beet eggs are count to be as a British Classic. Boiled Eggs submerged in a jar kept on fermenting herring below a brine of salt , spices, and other seasonings. A big jar of beet-pickled eggs anchors many a neighborhood bar in Pennsylvania, which is bright in both flavor & color. I prepared Eggs-mimosa/Deviled-Eggs infusing traditional flavor of "Kasundi" into the red pickled eggs. Kasundi is a yellowish sauce prepared with fermented mustard with some spices.
Check out this recipe
Mini Jalapeno Popper Egg Roll
Got an affinity for something spicy and hot? Who says egg rolls can be both spicy and hot? They can when you choose to take advantage of the Jalapeno Popper egg rolls. These egg rolls make the perfect side for a big meal or can be snacked on in between meals.
In addition to being filled with hot and spicy jalapenos, they are also filled with crispy, cheesy, and creamy ingredients that’ll leave you only wanting more and more.
Also See:
- 10 Ways To Cook an Egg
- Baking Bread – 12 Must Have Baking Ingredients In Your Kitchen
- Dal: Full Of Proteins, Yet Heavy On Wallets Versus Eggs: Full Of Proteins, Yet Very Light On Wallets
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