Whether you’ve just cooked up a spicy recipe and need something to cool you down or you’re keen to add more fruit to your diet, devouring a fruit platter is a delicious thing to do. They’re fairly easy to put together and make for a more healthy finish to a meal, too.
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Of course, fruit platters aren’t as exciting as baking a delicious cake or enjoying some rich and creamy ice cream, but we all need a bit of fruit in our lives. In fact, fruit consumption is important, providing us with a strong source of vitamins and minerals, alongside being a good source of dietary fiber.
Instead of eating the occasional fruity piece of candy, watching fruit being devoured by athletes on television, and even enjoying a fruit cocktail in entertaining games like Fruit Party, be kind to your insides with the introduction of a gorgeous fruit platter. They certainly provide a refreshing taste sensation.
One of the best things about occasionally adding a fruit platter to your mealtimes is that they’re incredibly easy to make. There are some things to keep in mind if you’re aiming to make the ultimate fruit platter, though.
Perfect Fruit Platter Tips and Tricks
1. Be sure to provide variety
A dull fruit platter tends to consist of a few fruits that have been chopped up badly and offer similar flavor profiles. In order to bring more variety to your platter and offer a blend of tastes, be sure to choose a good mix of colors, flavors and textures. Of course, there are no rules here and you’re welcome to add in your favorite fruits and nothing else, but some fruits pair beautifully together.
Slices of melon are recommended, citrus fruits definitely need to be added for a touch of zing, while juicy berries that are in season will add another layer of sweetness to your platter of goodness. Grapes and tropical fruits, such as papaya and mango, will also elevate your fruit platter. Essentially, variety is key here.
2. Don’t forget to wash and dry all fruit
An instant turn off if you’re trying to encourage your family members to scoff down more fruit, removing any dirt and giving your fruit a good wash and a dry is vital.
Nobody wants to eat something that doesn’t look clean, while drying it will also make sure there isn’t any sogginess spoiling your beautifully prepared platter. A quick rinse is all that’s required most of the time and it will make your fruit platter taste a lot fresher.
3. Slice each fruit properly
Another common annoyance associated with a poor attempt at making a fruit platter is the laziness that can occasionally go into them, particularly with regards to people not slicing or peeling their fruit and just chucking them In a bowl for guests to do the hard part.
A fruit platter needs to be easy to eat, making it a necessity to peel and slice your kiwi fruit, perfectly prepare your melon, and turn your oranges into half moons. Not only does it look nicer, but it also makes everything easier to consume.
4. Use a serving plate or a wooden board
Another area where many people let themselves down is by serving their fruit platter in a bowl. This can result in fruit being hidden and essentially result in people missing out on their favorite fruits that might have fallen through the cracks and now sit at the bottom of the bowl.
As such, it’s therefore worth investing in a solid serving plate with a flat bottom or a wooden board with plenty of character to enable your fruit platter to shine even more.
Incorporating these expert tips and tricks into your fruit platter endeavors can elevate your presentation from ordinary to extraordinary. Whether you’re preparing a delightful spread for a special occasion or simply aiming to create a stunning and healthy snack, mastering the art of crafting the perfect fruit platter will undoubtedly leave a lasting impression.
By carefully selecting, arranging, and complementing a variety of fruits, you can turn a simple assortment into a visually appealing and delectable masterpiece that tantalizes both the eyes and the taste buds. So, embrace these insights and embark on your journey to becoming a fruit platter connoisseur, delighting yourself and your guests with every colorful, fresh, and enticing arrangement.