Tips To Maintain Non-stick Cookwares

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Using Non stick cookwares regularly is very common nowadays and here are some general tips for the better performance and maintenance of them which I collected from different sources.

  • The greatest advantage of nonstick cookware is that it needs no butter or oil to release the food cleanly, but you can certainly add fats for taste and texture.
  • Never preheat an empty pan.
  • It’s a good idea to rub about a teaspoon of oil or butter on a cold pan each time you use it, because despite the name nonstick, most of the cookware needs some kind of lubricant.
Subhashni Venkatesh
Subhashni Venkatesh

I am a native of Kanyakumari district, brought up in Tiruchirapalli, and settled in Tirunelveli. I started exploring cooking at the age of 15 and learned a variety of recipes from my two grandmothers, friends, aunts, mother, and mother-in-law.

Cooking is, of course, my passion. I work as a teacher, and my colleagues love to receive recipes and tips from me, just as I enjoy learning from them. My son and husband encourage me to experiment with and innovate new dishes."

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