Vegetarian

Kozhakattai

Name: Kozhakattai
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Ingredients: Covering (for the); 1 cup Water (or rice raw rice soaked in for hours); 1 tsp Oil; 1 cup Water (and half); 1 tsp Salt (or as per taste); Filling (for the); 1 cup Jagerry; 1 cup Coconut (freshly grated); 1/2 cup Water; 1 tsp Desi Ghee; 1 tsp Cardamom Powder

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