Besan Sweet (Ganesh Chaturthi)

Besan Sweet (Ganesh Chaturthi) - Plattershare - Recipes, food stories and food lovers
Lord Ganesh fond of besan laddoo, modak and variety of sweets. Ganesh chaturthi festival is very famous in Maharashtra. In these ten days they celebrate the festival. So many recipes they offer to Lord Siddidata. I also offering this recipe to Lord Ganesh.
4.70 from 3 votes
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Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Served As: Snacks
Recipe Cuisine Type: Bengali
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 10


  • 250 gm Flour bengal
  • 250 gm Sugar
  • 500 gm Mawa
  • Pinch Nutmeg
  • Pinch Cinnamon Powder
  • 250 gm Desi Ghee
  • 2 tsp cardamom powder
  • 1/2 cup Roasted Sesame roasted sesame


  • Take a frying pan heat and add ghee. Add besan stir fry continuously roasted flavour will come out.
  • Add mawa stir continuously. Then add sugar cardamom powder, nutmeg powder and cinnamon powder.
  • It will be a smooth nonsticky dough. Put off the flame and rest for a few minutes.
  • Give a shape of sweets and wrap with roasted sesame.
  • Now ready to serve Lord.

Recipe Notes

This sweet can be preserved more than fifteen days.
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4.70 from 3 votes

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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