Khatti Meethi Mango Chutney
About Khatti Meethi Mango Chutney
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Recipe Time & More
Ingredients
- 250 gm Mango Pulp (boiled)
- 250 Sugar
- 1/2 tsp Black Salt
- 1/2 tsp Salt (or as per taste)
- 1/2 tsp red chili powder
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Instructions
- Heat pan in a gas. Add mango pulp and sugar. Simmer the gas. Cook well till it gets thick. Add salt,black salt and red chilly powder and mix well. Serve chilled.
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Such a lovely dish! Thanks for sharing.
Such a lovely dish! Thanks for sharing.
This is fantastic! Thank you for sharing.