Eggless Whole Wheat Dorayaki ( Doremon Cake )

Name: Eggless Whole Wheat Dorayaki ( Doremon Cake )
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 1 cup whole wheat flour; 3/4 cup powdered sugar; 2 tsp honey; A pinch of salt; Around 1 and 1/4 cup milk; Half tsp baking powder; 1/8 tsp baking soda; Apple jam or nutrella for filling; Oil for cooking

Kanwaljeet Chhabra

1 December, 2016

4.3 from 3 votes

Served As Breakfast, Snacks

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Dorayaki is a Japanese dish. Dorayaki or Doremon cake is related to cartoon character Doremon. So this is kids favorite recipe . I have made Eggless version and instead of APF I have used wholewheat flour . So this is again a very healthy recipe .

Ingredients

Instructions

First take a big bowl , add whole wheat flour, powered sugar ,salt , baking powder and baking soda . Mix all ingredients well.
Now add milk to the mix . Milk quantity is depend on consistency of batter . Consistency should be like pancake consistency. Now add honey to the mix.
Now take tissue , pour 1 drop oil on it . Take a pan grease this pan with this tissue . Now pour 1 big spoon batter on pan. Cook Dromore both sides . Dorayaki is ready .
Take 2 dorayaki, apply jam or nutrella on one dorayaki , put another dorayaki on it and serve.

Notes

You can use jam of your choice .

Recipe Tags dorayaki eggless healthy

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